The holiday drinks that crowd coffeehouse menu this time of year cheer and embolden us. Yes, embolden. Do we dare try and make a tasty caramel apple martini or pumpkin whipped cream pasta at home? We do dare, in truth.
And we'll likely begin with Torani's Pumpkin Pie syrup. You knew Torani did Vanilla and Hazelnut. Even our most favorite flavor name yet, Orgeat. But the Italian syrup maker also puts out the fall/winter flavors like Gingerbread, Pumpkin Pie and Shortbread.
Shortbread! Oh wonders do not finish. What kind of knock-the-guests'-socks-off cocktail can we build with that? Shortbread-tinis for everybody.
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